Restaurant Sofra

Great care was devoted in decorating this special restaurant and as a result Sofra has spacious and warm interior and by simply entering the restaurant it will take you to another and forgotten world. In Sofra Green Gold you can feel the spirit of old Sarajevo restaurants and see Bosnian motifs, antique sculptures, decorated pottery and tables with traditional and unique wooden elements.

Chefs in Sofra use only the finest ingredients for their dishes and rely on traditional Bosnian recepies to create the best meals so you can feel the richness of taste that is unique for Bosnian cuisine. Bosnian cuisine uses many spices, but usually in moderate quantities. Most dishes are light, as they are cooked in lots of water; the sauces are fully natural, consisting of little more than the natural juices of the vegetables in the dish. Typical meat dishes include primarily beef and lamb. Some local specialties are ćevapi, burek, dolma, sarma, pilav (pilaf), gulaš (goulash), ajvar and a whole range of Eastern sweets. The best local wines come from Herzegovina where the climate is suitable for growing grapes, and plum or apple rakija, is produced in Bosnia and you can order it in this Bosnian restaurant in center of Zagreb.

Don’t forget to have Turkish coffee in Sofra – Turkish coffee is prepared by boiling the water and then taking the water off the heat, adding the coffee grounds and replacing the pot over the heat to boil again.
The Sofra ambience is suitable for organizing various celebrations and gatherings, and table reservation is often needed so you can enjoy gypsy music, beautiful dance of belly dancers or the sound of old sevdalines that fill the space almost every weekend.

Come and taste the charms of Bosnia at least in this short journey! 