Besides the typical regional cuisine on offer Slavonia there are restaurants and international cuisine.
The principle is that the restaurant to prepare meals using only fresh ingredients in line with the seasons in which they are delicious. Every day in the restaurant bakes fragrant slavonski of wheat bread, black and white and corn flour. Nude and Slavonia favorite pasta dishes - noodles with poppy seeds or walnuts, dumplings, taran in soup, Shepherd, or in many meat dishes.
In leading the 100 restaurants entered the 1995th, 1996. 1997. 1999., 2000., 2001., 2002., 2003. 2004. 2005. 2006., 2007. and 2008. year.
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Theatre | Classroom | Boardroom | U-shape | Banquet | Cocktail | |
---|---|---|---|---|---|---|
Restoran, interijerMaximum capacity: 80. | - | - | - | - | 80 | - |
TerasaMaximum capacity: 40. | - | - | - | - | 40 | - |